1 lb. boneless skinless chicken breasts
1/2 cup salsa
1/4 cup sour cream
1/2 cup crushed tortilla chips
1/2 cup Mexican style shredded cheese
Preheat oven to 400◦. Place chicken on foil-covered baking sheet. Slice 3 cuts on top of each chicken breast with a sharp knife. Top each chicken breast evenly with salsa, sour cream and tortilla chips. Bake 20 minutes. Remove from oven; sprinkle with cheese. Bake an additional 10 minutes or until chicken is cooked through.
2 comments:
Okay, I should have eaten before I opened your blog because I'm already hungry...now looking at the pic...I'm really hungry. Yumm, this looks good.
This looks yummy. Your little girl is so sweet :)
Post a Comment